This one's not for you vegetarians, you might like this Oreo Fudge Recipe though.
BBQ season is upon us so this week has been all about the burger here, and we prefer making our own to buying them in, so below you can find our Ultimate Tasty Burger recipe- before first, here's the sort of Summer fun that demands a BBQ reward.
makes 4 burgers
Ingredients 350g steak mince - fresh from the butcher is way nicer than supermarket mince 5 crushed Jacobs crackers Clove of crushed garlic 1 medium egg yolk OXO Shake and Flavour Rich Beef Seasoning Granules
Method All all the above ingredients into a large mixing bowl. With clean hands, mix the ingredients together well. Form 4 burgers from the binded mix and pat them out on a lightly floured chopping board. You can either cook them straight away or clingfilm them and pop them in the fright until you are ready.
Crack open the BBQ charcoal and get cooking!
Best served in a decent bap, with fresh salad, thinly sliced red onion rings, a slither of blue cheese, mustard and some fiery salsa.You might like to check out my demonic strength Scotch Bonnet Salsa recipe if you likey things spicy.
To accompany our burgers we plumped for Southern Fried flavoured Roasty-Wedges. For this simply halve some Jersey Royal potatoes and par boil before draining and adding to a roasting tray. Sprinkle over as much OXO Shake and Flavour Southern Fried Seasoning Granules as you fancy and then drizzle over olive oil and pop them in a very hot oven until nice and crispy.